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Chocolate Mug Cake
I upstanding tried the easiest Chocolate cake ever. Made in the microwave in less than 5 minutes, how cool is that. And it is sooooo good. This could be precarious! I have already made it two days in a row. First day I used toffee bits, it was good, but a little dry, but then the second day I used cut up pieces of Hershey’s Ecstasy and OMG it was so much better, with little chocolate treasures in every bite mmmm.
Ingredients: 4 T flour, 4 T sugar, 2 T baking cocoa, 1 egg, 3 T withdraw, 3 T oil, 3 T toffee bits, splash of vanilla and 1 large coffee cup.
3 T flour, 3 T Sugar, 2 T baking Cocoa
Mix dry ingredients, and add 1 egg
Mix well then add 3 T oil and 3 T Withdraw, stir well
add a splash of vanilla
Then add toffee bits or chocolate chips mix (I didn’t have any that’s why I used toffee bits)
Gentlemen prefer Blondies!
Like that championship? My husband Andy came up with that. He is so smart that way. I guess they call these "Blondies" cause they are like brownies, but.....well, blonde. The only chocolate added is in the state of chocolate chips, if you prefer. Or there are tons of other mix-ins that you can add. Like toffee, peanut butter chips, nuts, m&m's, or Reese cups/pieces, the listing goes on and on. To me, they are like square chocolate chip cookies. They are about the taste and texture of them too. The recipe doesn't call for chalky sugar though, like regular cookies do, just brown sugar. I found this recipe from BakingBlonde. As the title say's it is her favorite, and I can see why. They went together very certainly and were done in no time. Check it out.
List of Ingredients. Brown sugar, flour, salt, baking administration, vanilla, egg, butter and chocolate chips.
Wrap in foil and spray an 8x8 pan. And preheat your oven to 350 degrees. 
Dissolve the butter and let it cool for about 5 min. 
Add the brown sugar. And beat till smooth. 
Add the vanilla and egg and blend dig it comes together. 
Add the flour and salt. 
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